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Who is Danny Mondello aka Cugine?

Danny Mondello, better known online as Cugine, is a rising name in the food content scene with a clear Italian-American flair. With his signature phrase "Take Care, Brush Ya Hair", he blends humor, food advocacy, and cultural pride in every post.

July 3, 2025
Justine Castany
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Justine Castany

Justine Castany, a student at ESSEC Business School and currently working at Favikon, shines with her love for marketing and dedication to communications. As a dynamic young professional, she serves as Marketing Manager at Favikon, where she brings her expertise to craft and execute cutting-edge strategies. With her creativity and keen eye for trends, Justine stands out in communicating brand messages effectively and making waves on social media.

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Danny Mondello aka Cugine: Bringing Italian-American Flavor and Humor to Food Content

Danny Mondello, widely recognized as Cugine, is an Italian-American content creator best known for his loud, humorous food reviews and his iconic phrase, “Take Care, Brush Ya Hair.” His content draws directly from his New York–Italian upbringing, creating a character that parodies and celebrates East Coast food culture. He doesn’t just review food—he performs it, with exaggerated gestures, intense facial expressions, and a signature cadence that sets him apart from traditional food bloggers. His presence feels more like a character in a sitcom than a typical influencer.

What makes Danny’s content memorable is the way he spotlights small, often family-owned restaurants with a comedic edge. His TikToks routinely feature him dramatically tasting deli sandwiches, rating cannolis, or praising chicken parm with over-the-top commentary. He turns mundane food trips into theatrical moments, creating content that’s as entertaining as it is mouthwatering. His followers expect more than a food score—they’re waiting for the punchline.

Danny Mondello Shares His Bracket Picks With a Side of Signature Cugine Energy (Source: @meals_by_cug, Instagram, March 2025)

Danny’s commitment to promoting local businesses is not just performative. He has repeatedly used his platform to drive foot traffic to mom-and-pop establishments, especially in New York and New Jersey. In multiple videos, he’s explicitly stated his goal to “put these places on the map,” and some of his featured restaurants have reported viral spikes in demand after being reviewed. His role is as much about advocacy as entertainment.

He has collaborated with brands like Zevia, Lucky Energy, and Anthony & Son Panini Shoppe, aligning with food and beverage companies that reflect his on-screen persona. Despite his comedic tone, he keeps a consistent brand identity that mixes cultural nostalgia with bold visual language. Danny doesn’t water down his character for mainstream appeal—instead, he makes brands meet him in his world of booming voiceovers and sauce-stained humor.

An Influencer Active on Social Media

Danny Mondello has built a strong food-driven presence on TikTok (2.6M), Instagram (1.6M), YouTube (412K), and X (21.4K), with the most impact and engagement coming from TikTok.

Danny Mondello's Social Media Strategy Analysis

TikTok: Where Danny’s Humor Meets Hunger

Danny’s TikTok (@meals_by_cug) is the epicenter of his content universe, driven by high-energy food reviews and exaggerated reactions. He often opens with an attention-grabbing phrase, followed by dramatic bites and over-the-top expressions. His exaggerated commentary—“this is a ten, no, a twelve!”—has become a signature format fans eagerly await. He posts 1.6 times per week, typically around 1 PM EST, and averages 1.2M views per video.

What sets Danny apart on TikTok is how he turns simple food reviews into full-blown performances. He leans into Italian-American stereotypes, not to mock but to playfully celebrate them, giving viewers a character-driven experience. His voiceovers are loud, theatrical, and intentionally overdone, creating a recurring persona that’s both comedic and comforting. This theatricality keeps him trending even when he’s reviewing a simple meatball sub.

His engagement rate of 7.96% is significantly above industry average, driven by comments that reference his catchphrases or local food shoutouts. Danny often names specific delis or restaurants, encouraging followers to visit and tag their experiences, generating community loops. This grassroots amplification tactic has led to spikes in business for places he features. He doesn’t rely on food trends—he creates them through his tone and delivery.

Despite stagnant follower growth in the last 30 days, his average engagement remains at 207K, indicating a loyal audience that returns for personality, not just novelty. Danny doesn’t chase TikTok trends—he builds on a consistent character template that works. The routine and predictability of his delivery are what make his content scroll-stopping. In a sea of random reviews, Cugine is unmistakable.

  • Username: @meals_by_cug
  • Influence Score: 88.8/100
  • Followers: 2.6M
  • Activity: 1.6 videos/week
  • Engagement Rate: 7.96%
  • Growth (30 days): 0%
  • Average Engagement: 207.1K
  • Posting Habits: Once a week at 1 PM EST

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Instagram: Personality-Driven Visual Food Commentary

Danny’s Instagram (@meals_by_cug) acts as an extension of his TikTok identity, with a heavier emphasis on visuals and captions that reinforce his comedic voice. He posts once a week but averages only one post a month, focusing on quality over volume. His most successful Reels repurpose TikTok content, but his static images—like food bracket picks or deli spotlights—draw impressive interaction. He usually posts around 2 PM EST, staying consistent with his night owl brand.

His captions are loaded with in-character remarks, often mimicking the kind of table talk you'd hear at a Bronx pizzeria. Posts like his March Madness bracket are delivered with food-pun-filled commentary that blends sports and personality. He isn't trying to be polished—he's trying to be real and hilarious. That contrast works well on a platform saturated with aesthetics-first influencers.

Danny uses Instagram to connect with his base through humor and community. While he doesn’t post often, he leverages collaborations—like his bracket picks with March Madness—to stay top of mind. Comments regularly mention how “Cugine never misses,” showing that even low frequency can work if the voice is strong. His audience engages for the laughs, not the filters.

His engagement rate of 2.21% and 35K average interactions are strong considering the light activity. His Reels average over 671K views, revealing a high shareability factor. His consistency in tone and his character-driven posts create strong viewer expectations. He’s not on Instagram to show perfect meals—he’s there to crack jokes, yell “FIVE OUTTA TEN,” and make people laugh while they scroll.

  • Username: @meals_by_cug
  • Influence Score: 80.8/100
  • Followers: 1.6M
  • Activity: 1 post/month
  • Engagement Rate: 2.21%
  • Growth (30 days): −0.11%
  • Average Engagement: 35K
  • Posting Habits: Once a week at 2 PM EST

YouTube : Dormant Channel with Potential for Long-Form Expansion

Danny’s YouTube presence (@Meals_by_cug) sits at 412K subscribers, but with no content posted in over a year, it functions more as a reserve asset than an active growth channel. While inactive, its follower base indicates that there was once high interest in seeing longer-form content from him. Given his storytelling strength and voiceover persona, the platform is well-suited for episodes that dive deeper into food trips or restaurant features. But that opportunity remains untapped.

The channel likely grew off the back of TikTok virality, with fans hoping for extended versions of his short-form food reviews. A potential series on iconic NYC delis or travel-based food commentary could thrive here. The absence of uploads suggests either strategic focus elsewhere or bandwidth limits. Still, the built-in audience is ready, and creators like Danny often see rapid viewership once they reactivate dormant platforms.

  • Username: Meals_by_cug
  • Influence Score: 20/100
  • Followers: 412K
  • Activity: 0 videos/month
  • Engagement Rate: 0%
  • Growth (30 days): 0%
  • Average Engagement: 0
  • Posting Habits: Once a year at 7 PM EST

X (formerly Twitter): Minimal Use, Brand Handle Reserve

Danny’s presence on X (@meals_by_cug) is minimal, with no posts in over a month and an engagement rate of 0%. It’s likely maintained to secure his username and handle consistency across platforms. With just 21.4K followers and no recent tweets, it doesn’t currently contribute to his visibility or influence. The account functions more like a digital placeholder than a core content outlet.

Given his strong voice and knack for punchlines, Danny could thrive on X if activated. His one-liner humor, food takes, and meme-friendly style align well with the platform's tone. But his lack of activity suggests he prefers video-first formats where he can control delivery and cadence. X simply doesn’t offer the performance canvas he thrives on.

Unlike his other platforms, there’s no brand recall or iconic moment tied to his Twitter presence. There are no trending hashtags, viral tweets, or even repurposed content driving traffic there. His community doesn't expect him on X—and he doesn't give them reason to. This makes it the least leveraged channel in his ecosystem.

However, if a brand deal involved live tweeting an event or collaborating with a food media brand, this platform could be reactivated. Danny would need to find a way to bring the “Cugine” voice into text form without losing its volume. Until then, his X remains dormant—and likely will stay that way without a strategic pivot.

  • Username: @meals_by_cug
  • Influence Score: 10.8/100
  • Followers: 21.4K
  • Activity: 0 tweets/week
  • Engagement Rate: 0%
  • Growth (30 days): −0.21%
  • Average Engagement: 0
  • Posting Habits: Once a year at 6 PM EST

Cugine’s Social Media Influence Summary

Danny earns an impressive Favikon Influence Score of 9,054 points, placing him #2 overall and in the Top 1% for Food Bloggers in the U.S. (#39) and worldwide (#153). He also ranks in the Top 2% on TikTok U.S. (#2449) and Top 1% globally on TikTok (#16479). These rankings confirm his authority in food-driven digital storytelling and his capacity to spark engagement on a large scale.

Learn more about the Favikon Methodology here

Content Strategy: Humor Meets Hometown Flavor

Danny’s strength lies in his ability to make food feel fun, local, and personal. His content leans heavily on humor, nostalgia, and restaurant advocacy. He uses a distinctive tone, often parodying Italian-American stereotypes, to build a character that feels both familiar and entertaining. He avoids polished influencer aesthetics, instead embracing a raw, approachable style that matches his voice. His frequent restaurant visits and commentary create a dual appeal: entertainment and discovery. Danny’s videos don’t just entertain—they drive attention to the places and people behind the food.

Reachability and Partnerships

Danny is highly reachable for brand collaborations, particularly on TikTok and Instagram where his content remains fresh and consistent. His past partnerships with Newman’s Own, Zevia, and Anthony & Son Panini Shoppe reflect his alignment with food-centric and culturally relevant brands. He is likely to respond to campaigns tied to local restaurants, grocery products, or New York–based food businesses. His average engagement per TikTok (207K) confirms that branded content can generate real traction.

An overview of Danny’s top influential connections across key industries. (Source: Favikon)

He typically posts content late at night at 1–2 PM EST, making him ideal for campaigns that want early-morning viral momentum or East Coast buzz. While he avoids over-commercialized messaging, he integrates sponsors naturally into his persona—delivering punchlines while holding branded cans or naming the shop mid-review. His style works best for brands comfortable with humor and casual tone over polished aesthetics. For food and beverage activations looking to tap into Gen Z and millennial East Coast audiences, Danny is a direct line in.

Conclusion: A Flavor-Packed Force in Food Content

Danny Mondello, aka Cugine, is more than a food influencer—he’s a cultural character rooted in humor, community, and strong storytelling. His digital footprint is most powerful on TikTok and Instagram, where his mix of exaggerated charm and food passion creates standout engagement. For brands looking to reach food-loving, U.S.-based audiences through an authentic, high-energy voice, Danny is a top-tier creator ready to deliver.

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